This Meal Should Serve Two Unless Your Greedy!
What Your Gonna Need!
3 Cloves of
Garlic
1 Half Pepper
300g of
Chicken
300ml of Water
1 Chicken
Stock Cube
1-Tablespoon Curry
Powder
1-Tablespoon
Hot Curry Powder
1 Handful of
Rice
1 Pack of
Ready to Wok Noodles (any other will do just boil them before hand)
2-Tablespoon
Dark Soy Sauce
1-Tablespoon
Light Soy Sauce
4-Tablespoon
Sweet Chilli Sauce
1-Teaspoon
Fish Sauce
1-Teaspoon
Worcester Sauce
1-Teaspoon
Chilli Sauce
Sprinkle of
Salt
Lots of Pepper
Pinch of
Paprika
How To Make This Concoction
1. Chop
the 3 Cloves of Garlic
roughly, use less garlic if you dislike the taste.
2.
Add
those Cloves of Garlic
to a heated pan leave on low heat doesn’t need to be too hot.
3. Cook
the Garlic for less
than a minuet.
4.
Boil
the Water and then
add it to the Garlic.
5.
Stir
in the Stock Cube. I
used Chicken but Vegetable will do.
6.
Simmer
the mixture together for about 3 minuets.
7.
Now
add the Curry Powder
and the Hot Curry Powder
and stir in well.
8.
Season
well using lots of Pepper,
a pinch of Paprika
and sprinkle of Sea Salt.
9.
I’m
using frozen chicken so this recipe may not be the same if your using fresh,
just the cooking time may differ. Add the Chicken to the pan my breasts are whole.
10. Cover the pan and leave to simmer for 5
minuets.
11. Add
the Handful of Rice
and place the lid back on, add more rice if you don’t have noodles the product
will still taste as class.
12. Add
the Dark Soy Sauce, Chilli Sauce, Sweet Chilli Sauce and mix
well to infuse them in the sauce.
13. Now take the Chicken out of the pan and
slice it or dice it however you like.
14. Add the Chicken back to the pan and cover
once again for about 5 minuets
15. Now
add the Fish Sauce and Worchester Sauce and mix well.
16. Chop the Pepper however I use a Red Pepper
but any colour will work I like Green the best!
17. Leave the mixture covered until the rice
has softened
18. Once the rice is soft add the Noodles and stir them in
until they’re soft and covered well in the mixture.
19. Finally add the Light Soy Sauce to taste.
20. And Voila its done, Now Eat Your Next Level
Meal!

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